Mise in place is the key to easy assembly. Curate and prepare individual ingredients. Select an attractive platter, board or tray. When ready to serve, assemble. Hawaiian Poke Platter – – Hawaiian Poke Platter Mise en Place: Poke (see below), Potato Mac (see recipe in index), wonton chips (fried wonton wrappers), Macadamia nuts, jalapeno (sliced,…
Ingredient: Sriracha
Sticky Smoked Chicken Wings
Sticky Smoked Chicken Wings – – Chicken Wing Marinade: soy sauce, dry Sherry, honey, green onions (chopped finely), fresh ginger (minced, 1/2 tsp. dry may be substituted), garlic cloves (minced, 1/2 tsp. dry may be substituted), chicken wings (fresh, tips removed, cut at joint for drummers and winglets), Sauce: chile sauce (jarred), soy sauce, vinegar…
Popcorn Shrimp with Sriracha Mayo
Popcorn Shrimp with Sriracha Mayo – – Kettle Corn: vegetable oil, popcorn, sugar, salt, Blackened Shrimp: olive oil, blackening spice (see recipe or use store-bought spice blend), shrimp (medium size, peeled, deveined and cleaned), Sriracha Mayo Sauce: Sriracha, mayonnaise, Kettle Corn: Prepare a sheet pan covered with parchment or wax paper to cool the kettle…
Chicken Satay with Spicy Peanut Sauce
Chicken Satay with Spicy Peanut Sauce – – Chicken Satay: chicken (boneless breast, cut into 1" chunks), soy sauce, rice vinegar, canola oil, ginger, red pepper flakes, bamboo skewers (soaked in water), Spicy Peanut Sauce: peanut butter, rice vinegar, water, soy sauce, sesame oil, Sriracha, Chicken Satay: Prepare the chicken. In a glass bowl, combine…
Sriracha Green Beans
Sriracha Green Beans – – soy sauce, Sriracha, rice wine vinegar, sugar, red pepper flakes, olive oil, green beans (washed and tip ends trimmed), garlic (minced), green onions (cut into small bites), In a glass bowl, mix soy sauce, sriracha, rice wine vinegar, sugar and red pepper flakes. Set aside.; In a large skillet, heat…
Sriracha & Panko-Crusted Salmon
Sriracha & Panko-Crusted Salmon – – salmon (filet, with skin), salt, black pepper, butter (melted), Sriracha, Panko breadcrumbs, olive oil, Preheat oven to 425 degrees F. ; In a bowl, mix 1/4 tsp. each of the salt and pepper, melted butter and Sriracha. Reserve a 1/4 C of this mixture for serving. ; In another…
Sweet-Hot-Kissed Roasted Carrots
Sweet-Hot-Kissed Roasted Carrots – – olive oil, carrots (young , scrubbed (not peeled)), agave syrup (maple syrup may be substituted), Sriracha (optional), salt and pepper, Preheat oven to 350 degrees F. ; On a large sheet pan, pour the olive oil to coat the surface. Toss the carrots onto the pan and roll in the…