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Carne Asada

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Carne Asada
carne asada street tacos
Carne Asada
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Votes: 4
Rating: 2.25
You:
Rate this recipe!
for Nachos, Tacos and Burritos
Yield Prep Time
8 servings 15 minutes
Cook Time Passive Time
15 minutes 4 hours
Yield Prep Time
8 servings 15 minutes
Cook Time Passive Time
15 minutes 4 hours
carne asada street tacos
Carne Asada
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 4
Rating: 2.25
You:
Rate this recipe!
for Nachos, Tacos and Burritos
Yield Prep Time
8 servings 15 minutes
Cook Time Passive Time
15 minutes 4 hours
Yield Prep Time
8 servings 15 minutes
Cook Time Passive Time
15 minutes 4 hours
Ingredients
Servings: servings
Units:
Instructions
  1. Combine marinade ingredients in a glass bowl and mix well. Coat each piece of beef completely and marinate in the bowl in the refrigerator 2 to 4 hours.
    beef in marinade
  2. Heat charcoal or gas grill to high heat. Place the marinated meat directly on the grill and sear quickly on each side. Place on a cutting board and slice the meat against the grain into small, bite-sized pieces.
  3. Serve with nachos, taco and burrito makings. Let your guests go "Freebird-Style" and make their own combination.
Recipe Notes

Nacho, Taco & Burrito Bar

  • Corn and flour tortillas
  • Tortilla chips
  • White onion and cilantro, chopped together
  • Pico de gallo
  • Guacamole
  • Monterey Jack cheese, shredded
  • Black beans, kicked up with diced pancetta or bacon, onion and jalapeño
  • Sour cream
  • Choices of hot sauces
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