K.O.’s Southwest Barbecue Sauce

[wpurp-searchable-recipe]K.O.’s Southwest Barbecue Sauce – – butter, onion (sweet, chopped), garlic (minced), cider vinegar, chili powder, oregano (dried), ground mustard, ketchup ((we prefer Heinz)), dark brown sugar, Jack Daniels Whiskey ((or any other whiskey or bourbon)), chicken broth, Worcestershire sauce, salt, black pepper (freshly ground ), smoked paprika, Melt the butter in a heavy stockpot,…

Southwest Vinaigrette

Southwest Vinaigrette – – cider vinegar, red onion (minced), salt, black pepper (freshly ground), chile powder, honey, garlic powder, olive oil, In a small jar, combine the vinegar and onion. Set aside for 15 minutes to soften the onion. Add the remaining ingredients and shake until combined.; – Southwest Vinaigrette 12345 Votes: 1 Rating: 3…

Yucatan Pork Tacos

Yucatan Pork Tacos – – orange juice, achiote seasoning (available in Mexican markets or online), oregano (dried ), cider vinegar, garlic powder, salt, black pepper, pork (tenderloin, cut into 2” cubes), Add the pork to marinate in the refrigerator for at least 4 hours, preferably more.; Transfer the pork and marinating liquid into a heavy Dutch…

Pickled Onions for Yucatan Tacos

Pickled Onions for Yucatan Tacos – – cider vinegar, oregano, salt, black pepper, cumin (ground ), garlic powder ((use fresh garlic, if preferred)), red onion (peeled and sliced), salt, Make the pickling liquid by combining the vinegar, oregano, salt, black pepper, cumin and garlic in a glass bowl.; Peel and thinly slice the red onion and…

Carne Asada

Carne Asada – for Nachos, Tacos and Burritos – beef (flap meat), olive oil, cider vinegar, soy sauce, water, garlic (minced), jalapeño pepper (chopped), lime (juiced), oregano (dried ), salt, black pepper (ground ), chili powder, cumin (ground ), Combine marinade ingredients in a glass bowl and mix well. Coat each piece of beef completely…

Yucatan Pork Tamales with Red Chile Sauce

Yucatan Pork Tamales with Red Chile Sauce – – Tamale Dough: corn husks ( dried ), lard, masa harina, beef broth (or chicken broth), salt, lard (melted), Yucatan Pork: orange juice (freshly squeezed), achiote seasoning (available Mexican markets or online), oregano (dried), cider vinegar, garlic powder, black pepper, salt, pork (temderloin, cut into 2" cubes),…

Jacked Up Pork Tacos With Pickled Slaw and Whiskey Sour Broth

Jacked Up Pork Tacos With Pickled Slaw and Whiskey Sour Broth – – Jacked Up Pork Tacos: pork (shoulder roast, fat cap removed), cola, whiskey (Jack Daniels), Worcestershire sauce, cider vinegar, garlic (rough chopped), Tabasco, celery seed, liquid smoke, salt, pepper, Pickled Slaw: carrots (cut into toothpicks), onion (thinly sliced and quartered), red cabbage (thinly…

Shallot Vinaigrette

Shallot Vinaigrette – – cider vinegar, shallot (minced ), salt, black pepper (freshly ground ), garlic powder, olive oil (extra virgin), In a small jar combine the vinegar, shallots, salt, pepper and granulated garlic. Set aside for 20 minutes to soften the shallots. Add the olive oil and shake until combined. ; – Shallot Vinaigrette…

Shard Cut Wedge Salad

Shard Cut Wedge Salad – – Shard Cut Wedge Salad: iceberg lettuce, bacon (cooked and crumbled), red onion (thin slices, cut in half), blue cheese (crumbled), tomato (cubed into bite-sized pieces), Shallot Vinaigrette: cider vinegar, shallot (minced), salt, black pepper (freshly ground), garlic powder (granulated), olive oil (light ), Wedge Salad: Wash the lettuce, remove…