Savory and Sweet Crumble Bars – – butter ( unsalted, at room temperature), sugar, vanilla extract, all purpose flour, sea salt, jam (any variety), rolled oats and grain mix without fruit, almonds (roasted, chopped), Preheat the oven to 350 degrees.; Mix the butter and sugar together in a mixer just until combined. With the mixer on low, add the vanilla.; Sift the flour and salt together and with the mixer on low, slowly add to the butter mixture, until it is well combined.; Pour the mixture onto a board and pat two thirds of the mixture into the bottom of a 9 inch square baking pan and about 1/2 inch up the sides.; Spread with the jam, leaving a border of about a 1/2 inch around the edge.; Mix the grains and almonds with the remaining dough with a fork and then sprinkle evenly over the top of the jam; Bake for 45 minutes, until lightly browned.; Cool completely and cut into bars.; –