Jacked Up Pork Tacos With Pickled Slaw and Whiskey Sour Broth – – Jacked Up Pork Tacos: pork (shoulder roast, fat cap removed), cola, whiskey (Jack Daniels), Worcestershire sauce, cider vinegar, garlic (rough chopped), Tabasco, celery seed, liquid smoke, salt, pepper, Pickled Slaw: carrots (cut into toothpicks), onion (thinly sliced and quartered), red cabbage (thinly…
Ingredient: Worcestershire sauce
Brine for Smoked Turkey
Brine for Smoked Turkey – Recipe makes one gallon of brine. Adjust brine volume to accommodate the size of the turkey and container. – water, Kosher salt, garlic powder, black peppercorns (whole ), Worcestershire sauce, brown sugar, In a saucepan, heat 2 cups water with all remaining ingredients to a boil. Melt the salt and…
Barbecue Sauce
Barbecue Sauce – For Smoked Meats – onion (chopped), cooking oil (olive oil preferred), garlic (minced), Barbecue Seasoning (see recipe index), apple cider vinegar, brown sugar, Worcestershire sauce, chicken broth, whiskey (Jack Daniels ), ketchup (Heinz preferred), Heat the oil in a pan and add the onion. Cook for a few minutes, then add the…