Chicken and Sausage Gumbo – – vegetable oil, all purpose flour, Cajun Spice Mix (see recipe below), onion (diced ), celery (diced very small), bell pepper (diced ), chicken broth (add more if needed), chicken ( breast, roasted and cut into hearty bite-sized pieces), sausage (andouille or kielbasa, diced and browned), rice (cooked crisp and…
Ingredient: garlic powder
Grandma’s Spiced Up Zucchini Casserole
Grandma’s Spiced Up Zucchini Casserole – – onion (grated), zucchini (grated), cheese (cheddar, grated), saltine crackers (pulverized into crumbs (either by hand or food processor), garlic powder, salt, black pepper, egg (beaten), Tabasco, Preheat oven to 350 degrees F.; Use a food processor to grate the onion, zucchini and cheese.; In a large mixing bowl,…
Jerusalem Hummus
[wpurp-searchable-recipe]Jerusalem Hummus – – garbanzo beans (16 oz. cans, drain and reserve ½ cup liquid), tahini, garlic powder, lemon juice, olive oil, hot paprika, In a large food processor, add tahini, garlic powder and lemon juice. Blend until mixture turns lighter almost white in color.; With the machine running, add the reserved liquid. Add the garbanzo…
Yucatan Pork Tacos
Yucatan Pork Tacos – – orange juice, achiote seasoning (available in Mexican markets or online), oregano (dried ), cider vinegar, garlic powder, salt, black pepper, pork (tenderloin, cut into 2” cubes), Add the pork to marinate in the refrigerator for at least 4 hours, preferably more.; Transfer the pork and marinating liquid into a heavy Dutch…
Pickled Onions for Yucatan Tacos
Pickled Onions for Yucatan Tacos – – cider vinegar, oregano, salt, black pepper, cumin (ground ), garlic powder ((use fresh garlic, if preferred)), red onion (peeled and sliced), salt, Make the pickling liquid by combining the vinegar, oregano, salt, black pepper, cumin and garlic in a glass bowl.; Peel and thinly slice the red onion and…
Mac and Cheese
[wpurp-searchable-recipe]Mac and Cheese – – Sauce: butter, all purpose flour, milk (whole), cheese (cheddar, grated (order it online or substitute cheddar)), cheese (Monterey Jack, grated (sometimes we use Jalepeno Jack)), salt, chili powder, garlic powder, Assemble the dish: pasta (penne ), chili powder (to taste for topping), To prepare the sauce, melt the butter in…
Beef Braciole
Stuffed Beef Braciole – – Stuffing: egg (beaten), garlic powder, Parmesan cheese (grated), parsley (finely chopped), breadcrumbs, salt and pepper (to taste), Braciole Rolls and Italian Sausage: beef (round steak, thinly sliced), stuffing (see recipe above), olive oil, salt and pepper (to taste), Sunday Sauce (see recipe index), Place eggs in a mixing bowl and…
Italian Meatballs
Italian Meatballs – – olive oil, onion (minced and crushed), breadcrumbs, milk, egg (beaten), oregano, parsley (dried ), thyme, Parmesan cheese, beef (ground), cayenne pepper, garlic powder, salt and pepper (each, to taste), Heat the olive oil in a skillet and cook the diced onion for several minutes until tender and translucent. Cool. Soak the…
Grilled Chicken Gyros
Grilled Chicken Gyros – – Greek-Spiced Chicken: chicken (cooked, cut to bite-sized pieces), olive oil, lemon juice, oregano, garlic powder, onion powder, Gyros: flatbread (or pita), chicken (Greek-spiced ), tomato (sliced into wedges), iceberg lettuce, red onion (thinly sliced), potato (French fried, cooked and golden brown), Tzatziki (see recipe index), In a mixing bowl, combine…
Tzatziki
Tzatziki – – plain Greek yogurt (not low-fat), Persian cucumbers (peeled, chopped and salted ), garlic powder, salt and pepper (each or to taste), dill, In a mixing bowl, add the ingredients and stir. Cover and refrigerate for at least 2 hours before serving.; – Tzatziki 12345 Votes: 0 Rating: 0 You: Rate this recipe!…