Hawaiian Poke Board

Mise in place is the key to easy assembly. Curate and prepare individual ingredients. Select an attractive platter, board or tray. When ready to serve, assemble. Hawaiian Poke Platter – – Hawaiian Poke Platter Mise en Place: Poke (see below), Potato Mac (see recipe in index), wonton chips (fried wonton wrappers), Macadamia nuts, jalapeno (sliced,…

Easy Peking Chicken

Easy Peking Chicken – Our Chinese cooking prowess is fairly limited. We do not boast traditional preparations, but our RoadTripFlavors version of Easy Peking Chicken captures the flavor and texture of restaurant Peking Duck. We use a Cuisinart Crockpot on the roasting setting for our chicken. A store-bought roasted chicken would also be a great…

Bloody Mary Bar

Bloody Mary Bar – – vodka, ice, tomato juice, vegetable juice, bloody Mary mix, lemon, lime, celery, salt, olive (5 different kinds), onion, capers, pickles, cucumber ( slices), green onion, jalapeño pepper, horseradish, bay shrimp, avocado, Worcestershire sauce, Tabasco, Cajun Chef hot sauce, Set it all out and let the libation creations begin!; – Bloody…