Teriyaki Sauce – – hoisin sauce, soy sauce, Sherry wine, brown sugar, garlic (minced), Chinese five spice, Mix all ingredients in a jar or bowl.; Use the mixture as a marinade or reduce over low heat for a sauce.; – Teriyaki Sauce 12345 Votes: 0 Rating: 0 You: Rate this recipe! CourseSauce CuisineAsian Yield Prep…
Ingredient: Sherry wine
New Orleans Barbecue Shrimp
New Orleans Barbecue Shrimp – – BBQ Shrimp: shrimp (16-20 count, peeled and deveined), Barbecue Seasoning (see recipe index), olive oil, garlic (chopped), Sherry wine, apple cider vinegar, tomato juice, tomato (each cut into 6 wedges), lemon (cut into 6 wedges), green onion (trimmed and cut into 1” long pieces), compound butter, sourdough bread, Compound…
Double Onion Soup
Double Onion Soup – – butter, olive oil, onion (sliced to yield about 6 cups), salt and pepper (to taste), flour, beef broth (or 1/2 beef consommé & 1/2 beef broth), Sherry wine (to taste), crispy onion bits (canned or fried fresh), In a heavy pot, heat the butter and oil over medium heat. Add…
Barbecue Shrimp with Cheesy Grits
Barbecue Shrimp with Cheesy Grits – – Barbecue Shrimp: shrimp (16 – 20 count, peeled and de-veined), Barbecue Seasoning (recipe follows), garlic (chopped), Sherry wine, apple cider vinegar, tomato juice, green onion (trimmed and cut into 1" long), butter, Cheesy Grits: grits (prepared to package directions preferably with milk), cheese (sharp cheddar, grated), Place the…