Ingredients
- 1/4 cup cider vinegar
- 1 tsp. red onion minced
- 1/4 tsp. salt
- 1/4 tsp. black pepper freshly ground
- 1/4 tsp. chile powder
- 1/4 tsp. honey
- 1/8 tsp. garlic powder
- 1/4 cup olive oil
Servings: batch
Units:
Instructions
- In a small jar, combine the vinegar and onion. Set aside for 15 minutes to soften the onion. Add the remaining ingredients and shake until combined.
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