Happy Hour Cheese Spread – – goat cheese, cream cheese (softened at room temperature), whole milk or half and half, parsley (fresh, chopped finely), thyme (fresh, leaves removed from stems), garlic powder, salt (add more to taste), black pepper, Piment d’Espelette ((smoky French red pepper) or paprika), In a small mixing bowl, add the goat cheese and softened cream cheese. Combine and cream the two cheeses together with a fork for several minutes. Add the milk and incorporate. The mixture will become a smooth and creamy texture.; Now add the remaining ingredients and stir to incorporate evenly. Place the mixture in a small serving bowl. Garnish with a sprig of parsley and another dash of espelette pepper or paprika.; Add the bowl to your favorite charcuterie board!; –