Brussels Sprouts Chips – – Brussels sprouts (about 1 lb.), olive oil, salt, Wash the Brussels sprouts. Remove the individual leaves from the stem. This is a labor-intensive job, but well worth the effort. Wash the leaves again, then dry in a kitchen towel.; Preheat the oven to 350 degrees F. On a large sheet…
Ingredient: salt
Cannelloni
Cannelloni – – olive oil, onion (chopped finely), garlic (chopped finely), spinach (fresh), ricotta, egg (beaten), flat leaf parsley, salt, black pepper, Parmesan cheese, pasta sheets (6 x 4", cooked in salted water), marinara sauce (see recipe index), Heat oil in a heavy pot and sauté the onion over medium heat. After about 7 minutes,…
Pasta
Pasta – An Imperia Pasta Machine is recommended for this recipe. – all purpose flour, salt, egg (beaten), water, olive oil, In a large bowl, combine 2 cup flour and the salt. Make a well in the center of the flour mixture. In a small bowl, combine eggs, water and oil. Pour the egg mixture…
Japanese Cucumber Salad
[wpurp-searchable-recipe]Japanese Cucumber Salad – – Persian cucumber (peeled and sliced), salt, pepper, soy sauce, rice wine vinegar, agave syrup ( or honey), sesame oil, red pepper flakes (or to taste), sesame seeds, Place the cucumber in a bowl. Add all the ingredients except the sesame seeds. Stir and let the cucumbers marinate for 15 minutes….
Fish and Chips
Fish and Chips – – vegetable oil, fish (fresh, cod or halibut ), For Dredging the Fish: flour, salt, black pepper, cayenne pepper, For Beer Batter: flour, baking powder, beer (Guinness ), garlic powder, salt, black pepper, Heat the oil in a deep pan to 350 degrees F. Use a thermometer to monitor the proper…
Serrano Cheese Spinach
Serrano Cheese Spinach – – olive oil, spinach (fresh, washed and dried), garlic (chopped finely), cream cheese, serrano peppers (pickled,de-seeded and chopped finely), heavy cream, Parmesan cheese, nutmeg (freshly grated ), salt (taste and re-season ), pepper, Heat some of the oil in a large heavy pot. Add as much fresh spinach as will fit…
Deviled Eggs Two Ways
Deviled Eggs Two Ways – – Guilty Pleasure Deviled Eggs: eggs (hard cooked and peeled), mayonnaise (we prefer Best Foods), Dijon mustard, salt (to taste), Tabasco (to taste), cayenne pepper, Trying to Be Good Deviled Eggs: egg (hard cooked and peeled), olive oil, lemon juice, Dijon mustard, salt (to taste), Tabasco (to taste), cayenne pepper,…
Spanish Mojo Sauces
Spanish Mojo Sauces – – Red Mojo Sauce: garlic (minced and crushed), salt, cumin, paprika, Spanish olive oil, water, red chili peppers Fresno or red bell pepper, Spanish sherry vinegar (to taste), Green Mojo Sauce: garlic (minced and crushed), salt, cumin, cilantro (chopped finely), Spanish olive oil, water, Spanish sherry vinegar (to taste), Red Mojo…
Chili
[one_fourth] Chili – – Chili: beef (ground ), chicken broth (14 1/2 oz.), tomato sauce (15 oz.), warm water, beef bouillon, beans (15 oz. kidney, pinto or black, optional), Spice Dump #1 : chili powder, onion powder, oregano (dried ), garlic powder, cumin, salt, black pepper, cayenne pepper, Spice Dump #2: chili powder, cumin, garlic…
Parigina
Parigina – – pizza dough, olive oil (for preparing the baking sheet), tomato (whole canned (San Marzano, if possible)), olive oil, salt, ham (thin slices), provolone cheese (thin slices), heavy cream, egg yolk, puff pastry, Roll the prepared dough to ¼” thickness. Grease the baking sheet with olive oil. Place the dough on the baking…